Microcrystalline Cellulose

Microcrystalline cellulose (MCC) is an essential excipient widely used in pharmaceuticals, food, and cosmetics for its superior binding and stabilizing properties. Microcrystalline Cellulose is derived from refined wood pulp and enhances the compressibility and flow characteristics of tablet formulations. It also acts as an anti-caking and thickening agent in food processing, improving texture and shelf life. In skincare and cosmetic products, MCC serves as a safe, biodegradable alternative to synthetic fillers. With excellent moisture absorption and stabilization capabilities, it plays a crucial role in manufacturing high-quality, consistent, and effective formulations across industries.